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#11 | |
Shade of Carn Dûm
Join Date: Dec 2007
Posts: 347
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Quote:
![]() To my (American) knowledge scones are sugary things usually involving fruit; often in the shape of a 45-45-90 triangle. Our 'biscuits' are cardboard covered in lard . . . excuse me, they are flakey spheres of carbohydrate. Or something like that. I have a low opinion of most of them, save for the ones TGEW's mother makes. In short, scones are sugared; 'biscuits' are not. You call biscuits 'cookies'? Whaaat? Every British language book I have ever read calls these things them biscuits. But I think I would trust a real Brit more than a book. But let's not get too off topic now . . . ![]() |
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