Rolls are Fluffy.
Rolls tend to be made with yeast, so they rise and are fluffy. Biscuits aren't. At least... that's my experience.
I think the most hilarious thing about this thread is that I can vividly imagine a dozen or so hobbits from different parts of the Shire sitting over a cuppa and eating baked products with arguably different names.
Baggins: Ah, what an excellent biscuit.
Brandybuck: That's no biscuit, that's a crumpet.
Boffin: Not where I come from it's not! Our crumpets ain't nothin' like yer scones.
Baggins: That's no scone, it's a biscuit!.
Boffin: Well, I call it scone.
*Grin*
Fea
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