Eel is delicious! Especially fresh water eel - grilled on a hibachi with a little rubbing of black bean and garlic paste - or better yet, small slivers of smoked eel in a thick teriyaki sauce gracing a fat finger of sushi rice:
[img]http://www.digitalsushi.net/images/su****iny_unagi.gif[/img]
[ March 04, 2003: Message edited by: piosenniel ]
__________________
Eldest, that’s what I am . . . I knew the dark under the stars when it was fearless - before the Dark Lord came from Outside.
|