Thread: Lembas
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Old 12-31-2002, 12:47 PM   #14
Raefindel
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Location: Washington State
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Sting

Hellen, You're gonna make me cry!
I have no idea what I'd do if i was forbidden to eat certain foods! I'd go NUTS!

What do you usually use in place of wheat flour? Rice flour? does it measure the same? You might try searchingALLrecipes.com to see what you can come up with. I'm afraid I really bite it at attempting to convert recipes until I have a really good understanding of the dietary boundaries. [img]smilies/frown.gif[/img] As far as Lembas goes, I've always just used one of my won recipes and called it Lemabs.

I did find a recipe for eggnog bread that sounded good.


eggnog bread

I also found lots of Bagle recipes , if it helps you at all.

King Turgon, Mallorn leaves do not exist in todays world. If you are attempting to wrap slices of bread in leaves, Giant maple leaves would probablly work well, as they are so large. However, I have no idea what is available in your area. Here the leaves are all off the trees, anyway.

[ December 31, 2002: Message edited by: Raefindel ]
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