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Search: Posts Made By: Morai
Forum: Middle-earth Mirth 03-14-2005, 07:29 PM
Replies: 64
Views: 18,069
Posted By Morai
Boots Random Titles and Rice Cakes

Quite the opposite of lembas eh? I think that if they ate rice cakes, it would most likely be with a mug of ale, because well...they drink it with just about everything.
Forum: Middle-earth Mirth 03-12-2005, 12:40 PM
Replies: 64
Views: 18,069
Posted By Morai
Boots Random Titles: Low Fat/Low Carb Variety

I wouldn't say struck matches, more like the taste and smell of stale cardboard. ;) Of course, I'm pretty sure good ole Sam Gamgee could make them taste better.

I can't say I ever heard or...
Forum: Middle-earth Mirth 03-11-2005, 10:44 AM
Replies: 64
Views: 18,069
Posted By Morai
Boots Random Titles for Cakes?

Kinda off topic (sorry) but I do have family there, as well as in England somewheres. Unfortuneatly, I seem to have more Japenese influence than Manx. The closest thing I can recall here that...
Forum: Middle-earth Mirth 03-07-2005, 08:50 PM
Replies: 64
Views: 18,069
Posted By Morai
Random Titles and...CORN?!

Interesting, I don't know about there, but here we have something completely unrelated we call '"corn on the cob", which is just corn that hasn't been removed from...well-the cob. :o (kinda like...
Forum: Middle-earth Mirth 03-04-2005, 08:29 PM
Replies: 64
Views: 18,069
Posted By Morai
Boots Random Title#45

As Fea said, their different. Hash browns, of course, are basically shredded potatos that are fried and eaten with breakfast (usually with sasuage, bacon and/or eggs.) Tater tots are smaller, round...
Forum: Middle-earth Mirth 03-02-2005, 06:18 PM
Replies: 64
Views: 18,069
Posted By Morai
Boots Random Title#32

But of course....(though if you like salsa, I highly suggest spreading it on the biscuit like butter.)
American biscuits are very similar to an Egg-Mc-muffin minus the egg and ham (shudder!) and...
Forum: Middle-earth Mirth 03-01-2005, 07:08 PM
Replies: 64
Views: 18,069
Posted By Morai
Boots Random Title#784

I wouldn't say that, I don't live in the South (far from it actually) and I eat a biscuit everytime I eat stew, sometimes with breakfast. Usually I'll slice it down the middle horizontally, then dab...
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